Vegan Cheezy Mexican Pie
A Mexican fiesta filled with kidney beans, corn, sweet potato and salsa, complete with vegan tasty cheeze! Serve with sweet potato wedges and guacamole for the perfect vegan feast.
Serving Size(gm): 240
IngredientsWheat flour (contains gluten), vegetables (red kidney beans (7%), celery, sweet potato, corn), water, vegetable fats and oils, emulsifiers (soy lecithin, 471), antioxidant [307b], colour (160a), tomatoes, wholemeal flour (contains gluten), onion, modified corn starch, olive oil, spices, ginger (0.5%), garlic, salt, green chilli (0.2%), mustard seeds, raising agents (450, 500), almond milk.
Country of Origins
Made in Australia from at least 95% Australian ingredients